Ndiara FCS Week 15 PB Washed
Kenya
Processing Method: Washed
Cupping Notes Upon Arrival: 86.75,mandarin orange,black currant,milk chocolate,red apple
Elevation: 1700
Varietals: SL-28, SL-34, Ruiru 11, Batian
Fresh Filter: Prior Crops 12+ Months
Moisture: 9.20%
Density: 807 g/L