| Country | |
|---|---|
| Continent | |
| Region | Kapchorwa |
| Community Name | Mamboo Coffee Network |
| Processing Method | |
| Arrival Date | October 2020 |
| Cupping Notes Upon Arrival | 84 – Lemon-lime, baker's chocolate, caramel, malt, raisin |
| Elevation | 1900 – 2000 MASL |
| Varietals | SL 14 |
| Fresh Filter | Current Crop 4-12 Months |
Mamboo is the name taken by a strong network of select farmers concentrated in the Sipi Falls region. It means ‘information’ and ‘greetings’, meanings that can be seen again in their objectives of educating farmers and making new friends through specialty coffee. Their HQ is a coffee shop, opened up by farmers for farmers in Kapchorwa town. Their operation is centered on the passion and expertise of Dison Kareng, and held together by the decades of trust he’s built in his community. From 2 bags to 200, Dison has taken the right step every step of the way, embodying the hustle and spirit that is coming to define this generation of Ugandan specialty farmers.
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