| Country | |
|---|---|
| Continent | |
| Region | Cauca |
| Community Name | CENCOIC |
| Processing Method | |
| Arrival Date | November 2022 |
| Cupping Notes Upon Arrival | 85.5 – Dried figs, baking spice, brown sugar, buttery chocolate, lemon, orange, raisin |
| Elevation | 1500 – 2200 MASL |
| Varietals | Bourbon, Castillo, Caturra, Typica |
| Fresh Filter | Freshest Arrivals <3 Months |
CENCOIC is a collection of 1059 smallholders located around Cauca in Southern Colombia. Together, this group boasts just over 1000 hectares of coffee under cultivation, but as individuals, farms are small and yields are too.
This area was previously controlled by FARC interests, and has only recently opened back up for business. To-date CENCOIC’s major competition is the decision to grow coffee or other illicit crops.
CENCOIC has been active for many years, but was organized as an exporter in 2018 to represent the Nasa indigenous community to the international market. There are an estimated 60,000 people who still speak the Nasa Yuwe language, and they are located across Tacueyó, Caldono and Las Mercedes (all departments within Cauca).
Their motto is “unity, earth, culture and autonomy”, all of which are expressions of their unique identity and history. Their focus is on preserving cultural traditions, social ties, ancient knowledge and their local environment in the context of a country that is quickly commercializing.
They describe their farming as ‘traditional practices enhanced by advanced training’. Activities include training in the field and in the classroom, collection of plastics for recycling into flotation tanks, the construction of bio-factories, and ongoing sensitization on environmental protections. Coffees are processed at home; but farmers have been taught how to treat the ‘honey water’ used during fermentation and return it to their fields as fertilizer.
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