| Country | |
|---|---|
| Continent | |
| Region | Huila, La Plata |
| Community Name | Tángara |
| Processing Method | |
| Arrival Date | August 2021 |
| Cupping Notes Upon Arrival | 86.5 – Butter caramel, brown sugar, golden raisin, Honey, red apple |
| Elevation | 1700 MASL |
| Varietals | Caturra, Colombia |
| Fresh Filter | Prior Crops 12+ Months |
Several members of the Crecert producer group banded together around advanced farm management (including an interest in new varietals), processing (such as precisely monitored extended fermentation and 2-phase drying) and the environment (blending subsistence crops with sustainable agroforestry). The combination of these practices, with a pinch of pride, brings a crystal clear complexity to their coffees.
account 
