Additional information
Country | |
---|---|
Continent | |
Region | Kirinyaga |
Community Name | Kaguyu Wet Mill (Inoi FCS) |
Processing Method | |
Arrival Date | June 2022 |
Cupping Notes Upon Arrival | 85.875, chocolate, currant, green grape, honeydew, melon, spiced |
Elevation | 1400 |
Varietals | Batian, SL 28,SL 34 |
Flavor Profile | Chocolate, Spicy, Tropical Fruit |
Fresh Filter | Prior Crops 12+ Months |