| Country | |
|---|---|
| Continent | |
| Region | Kiambu |
| Community Name | Gititu Farmers Cooperative Society |
| Processing Method | |
| Arrival Date | April 2022 |
| Cupping Notes Upon Arrival | 87 – Lemon-limeade, caramel, pineapple, pomegranate |
| Elevation | 1400 – 1800 MASL |
| Varietals | Riuru 11, SL 28, SL 34 |
| Fresh Filter | Current Crop 4-12 Months |
The Gititu Farmers Cooperative Union was formed to represent farmers from the regions surrounding Gititu. This area stretches between the towns of Kiambu and Githunguri – dense coffee country. Because this is Kenya’s coffee heartland, Gititu must deliver the best services, and premiums, to its members. Their strategy is to focus on quality. And this is what they’ve done – growing up to nearly 900 active members, and representing the region’s top farmers.
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